BTWN

BTWN's Mother's Day menu is made for celebrating together. Enjoy a welcome drink, shared snacks, your choice of Murray Cod or Beef Short Rib, and a Janice Wong dessert - all for $99 per person.

Add Whispering Angel for $80 (RRP $125) or a Veuve Clicquot package for $120 (RRP $190).

Celebrate mum, a mother figure, or anyone who deserves a beautiful Sunday. Bookings are from 1PM.

Unlock BTWN's Cellar.

A rotating collection of rare and hard-to-find wines, curated by our Sommelier.
Available at special prices when pre-booked via SevenRooms.

Step into a world where art meets dessert. The new 2am: dessertbar menu at BTWN is a feast for the senses, featuring exclusive creations by Janice Wong that blend Singaporean flair with locally sourced Australian ingredients.
 
From the bold Chilli Chocolate to the refreshing Green Garden, every dish is handcrafted and paired with thoughtfully curated cocktails or non-alcoholic sips.

Inspired by airstream food trucks, a series of curvilinear pods lead into the main dining space, each with its own culinary journey that changes throughout the day to create a vibrant dining destination on the Harbour's edge.